Exeter Gin is made in small batches and produced in a traditional copper still. This robust yet smooth premium gin celebrates Exeter’s Roman heritage and occupation between circa AD55 and AD380, “ISCA Dumnoniorum’ describing flowing water in reference to the the River Exe. Using ancient botanicals favoured by the Romans such as tarragon, basil, cardamom, cinnamon & marigold combined with 11 other botanicals. The result is an outstanding gin experience.
This blend of botanicals gives Exeter Gin it’s unique, robust and rich flavour. Upon first taste the prominent Juniper is complimented with citrus tones from the dried Orange and Grapefruit peel. These then combine beautifully with English Coriander, Angelica Root, All Spice, Cubeb & Goji Berries along with cinnamon to give the gin a distinctive finish.